Father's Day Brunch June 17, 2012 10am-2pm

$28 per person, reservations recommended

Course One

Brunch Salad
Thai basil, cilantro, tomatoes, hardboiled egg,
chevre, hoisin vinaigrette
or
Soup du Jour
Clam Chowder

Entree

Crab Cake Benedict
English muffin, crab cake, poached egg, roasted tomato, spinach, lemon hollandaise
or
Grilled Rib Eye
fava bean scrambled eggs, pan roasted duck confit potatoes, demi glace
or
Chicken Omelette
mushrooms, bacon, cherry tomatoes, manchego cheese
or
Vegetable Omelette
seasonal vegetables

Dessert

Portuguese Chocolate Mousse & Puff Pastry

$28 per person reservations recommended